Monday, October 12, 2009

Lime Rice

This recipe is courtesy Jamiel Bailey.

This is my cousins copy cat recipe of Cafe Rio's lime rice. I had a rice I used to make when I did my Cafe Rio pork, but this recipe has replaced it. It is really good.

In pan sauté:

2 Tbsp butter, 1 yellow onion, chopped, and 4 cloves garlic, minced.


6 2/3 c. water
8 tsp. chicken bouillon
½ bunch cilantro, chopped well
2 tsp. cumin
2 sm can diced green chilies
1 Tbsp lime juice
½ tsp salt
3 c. long grain rice

Bring to boil, reduce heat, cover and simmer for 25-30 minutes

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