Wednesday, January 14, 2009

Chicken Taco Soup

1 can tomato soup
1 can chicken broth
3 cups water
1 package taco seasoning
1 can corn
1 can green beans
4 ounce can chopped green chilies
4 cooked chicken breasts, shredded

Combine all ingredients and simmer for 10 minutes

Top with tortilla chips, cheese, sour cream, and avocado


William said...

Yummy! That looks good. Leave the cheese and sour cream out and you have a really healthy meal, even though it would taste better with cheese and sour cream.

The Christensen's said...

Heatlhy?!? Whose looking for healthy?