Wednesday, February 17, 2010


My mom used to always make this recipe for us while growing up. It is so delicious. Really it is like eating cake for dinner. I shared this recipe with a few co-workers and they loved it too. This goes really well with my White Chicken Chili.


2 eggs, beaten
1 cup milk
1/2 cup butter, melted
2 cups Bisquick
1/2 cup sugar
1/2 cup yellow cornmeal
1/2 tsp baking powder

Mix eggs, milk, and butter together in a large bowl. In a separate bowl mix Bisquick, sugar, cornmeal, and baking powder. Combine dry ingredients to wet ingredients. Stir with a fork until all ingredients are wet, be careful not to overmix. Pour into greased 8X8 pan. Bake 30 minutes at 350 degrees.

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