Recipe courtesy of Nicole Handy. This recipe was originally a chocolate chip cookie recipe - but we added the white chocolate chips and Macadamia nuts instead of semi sweet chocolate chips.
2/3 cup shortening
2/3 cup margarine or butter
1 cup sugar
1 cup brown sugar, packed
2 eggs
2 tsp vanilla
3 cups flour
1 tsp salt
1 tsp baking soda
1 cup chopped Macadamia Nuts
12 oz. pkg. white chocolate chips
Heat oven to 375. Mix shortening, butter and sugars well. Add eggs and vanilla and mix. Combine dry ingredients and add. Add nuts and chips. Drop by rounded teaspoonfuls 2 inches apart onto an ungreased cookie sheet. Bake 8-10 minutes or till light brown. Yield: 7 doz.
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2 comments:
Thanks Krista for the cookie recipe. They were soooo good! It was so good to see everyone at the funeral. Your blog was fun to look at.
Love,
Aunt Debbie
Hi Krista, Deb and Jen told me about your blog with the great recipes...I loved the cookies and I am anxious to try the yummy cinnamon rolls. Thanks for sharing. It was wonderful to see you when you were in town, Dave and I miss you. Hope all is well.
Love, Aunt Pam
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